Whirlybird Espresso Rub
Espresso Rub Seasoning made with our own Whirlybird Espresso. This is very coffee forward, heavy on the paprika and chili powder. Sodium is on the lower side so you can still salt your meat in advance. Don’t let the coffee forward part scare you away. We haven’t found many people that don’t just love the way it enhances their meals.
Great on pork, poultry, eggs, steaks, tofu :). Sprinkle on fries and tater tots. Put it on everything. Great for the pit master in your household. Season liberally.
RECIPES and IDEAS:
At your next party, serve a dip that will leave your guests wondering what the heck you served them, and why it’s so incredibly delicious.
Whirlybird Espresso Cream (aka WHIRLY-DIP): Mix 2 tablespoons of WB Espresso Rub into a 24oz. container of sour cream. If you want to take it up a notch further, mince a couple green onions and add a light squeeze of lemon from one small wedge. Mix well. Enjoy with potato chips, veggies, and definitely make a batch to top off your tacos on Tuesdays. If you want a little more kicked up flavor, add a touch more of the rub to your own taste.
Blue Jazz is a second generation, family owned coffee company. A love for God, people, and a pursuit of excellence in all we do continues to drive us forward. As a priority, we consider how to best add value to our fellow humans around us while curating the best tasting coffees the world has to offer!
One way we add value is through our program to support Trash Mountain Project's work in the Dominican Republic.
Drink Coffee. Feed Hungry Kids.
When you buy a bag of Blue Jazz Coffee from any of our available outlets, you are also paying for a meal for a child in need. For every bag of coffee that leaves our warehouse we purchase a meal for one of our kids through a close partnership with Trash Mountain Project. To date, we have been able to provide over 150,000 meals through the program.