Whirlybird Espresso Rub
Espresso Rub Seasoning made with our own Whirlybird Espresso. This is very coffee forward, heavy on the paprika and chili powder. Sodium is on the lower side so you can still salt your meat in advance. Don’t let the coffee forward part scare you away. We haven’t found many people that don’t just love the way it enhances their meals.
Great on pork, poultry, eggs, steaks, tofu :). Sprinkle on fries and tater tots. Put it on everything. Great for the pit master in your household. Season liberally.
9 oz.
RECIPES and IDEAS:
At your next party, serve a dip that will leave your guests wondering what the heck you served them, and why it’s so incredibly delicious.
Whirlybird Espresso Cream (aka WHIRLY-DIP): Mix 2 tablespoons of WB Espresso Rub into a 24oz. container of sour cream. If you want to take it up a notch further, mince a couple green onions and add a light squeeze of lemon from one small wedge. Mix well. Enjoy with potato chips, veggies, and definitely make a batch to top off your tacos on Tuesdays. If you want a little more kicked up flavor, add a touch more of the rub to your own taste.
Drink Coffee. Feed Hungry Kids.
When you buy a bag of Blue Jazz Coffee from any of our available outlets, you are also paying for a meal for a child in need. For every bag of coffee that leaves our warehouse we purchase a meal for one of our kids through a close partnership with Trash Mountain Project. To date, we have been able to provide over 112,000 meals through the program.
We love that you guys allow us to make this type of commitment on your behalf. If you're not with us yet, come along for a great ride. We firmly believe that it's good to be a part of things much bigger than ourselves. Problems that are seemingly unsolvable can be solved if enough of us do a small part in the bigger story.
